1.Introduction. Agriculture in the globalized environment: Trends and characteristics. 2. Rural economy and rural development. 3. Characteristics of the Greek agricultural sector 4.The specific characteristics of agricultural products and the agricultural problem. 5. Elasticities for the demand and supply of agricultural products 6.Principles and applications of agricultural accounting and valuation. 7. Models for assessing demand for agricultural products. 8.Theory of production and cost of agricultural products. 9.Introduction to productivity theory and efficiency measurement 10 Marketing of agricultural products (basic principles of marketing of agricultural products) 11. Agricultural Policy and Welfare Economics. 12. The CAP: Historical development and recent reforms. 13. Agricultural Policy of International Organisations (WTO).