The Department is divided into six (6) Divisions and nineteen (19) Laboratories, as follows:

Division A: Management of Plant Production

1. Laboratory of Agronomy
2. Laboratory of Pomology-Floriculture-Vegetable Crop Production
3. Laboratory of Genetics, Plant Breeding and Physiology

Division B: Crop Protection and Environment

1. Laboratory of Agricultural Pharmacology and Ecotoxicology
2. Laboratory of Plant Pathology
3. Laboratory of Agricultural Entomology and Zoology

Division C: Management of Animal Production

1. Laboratory of Animal Husbandry
2. Laboratory of Hydrobiology
3. Laboratory of Apiculture and Sericulture

Division D: Agricultural Economics & Agribusiness Management

1. Agricultural Economics Laboratory
2. Marketing & Management Laboratory
3. Agricultural Policy & Cooperatives Laboratory
4. Applied Economic Statistics & Informatics Laboratory

Division Ε: Agricultural & Natural Resources Management

1. Natural Sciences Laboratory
2. Hydraulics Laboratory
3. Agricultural Machinery Laboratory

Division F: Food Science and Technology

1. Food Processing Laboratory
2. Chemistry and Biochemistry Laboratory
3. Microbiology, Biotechnology and Hygiene Laboratory